Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment
Restaurant Commercial Kitchen Equipment

Restaurant Commercial Kitchen Equipment

Price 1.0 INR/ Piece

MOQ : 250 Pieces

Restaurant Commercial Kitchen Equipment Specification

  • Application
  • Kitchen
  • Material
  • Stainless Steel
  • Other Material
  • Plastic
  • Power Source
  • Gas
 

Restaurant Commercial Kitchen Equipment Trade Information

  • Minimum Order Quantity
  • 250 Pieces
  • Supply Ability
  • 5000 Pieces Per Month
  • Delivery Time
  • 15-30 Days
  • Main Domestic Market
  • All India
 

About Restaurant Commercial Kitchen Equipment

A three burner range is a commercial cooking appliance that is used in restaurants, catering facilities, and other food service establishments to cook and prepare food. As the name suggests, it typically features three burners or heating elements that can be used to cook multiple dishes simultaneously. The burners on a three burner range are typically made of cast iron or stainless steel and may be individually controlled by knobs or switches to adjust the temperature.

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